Dark Chocolate Collection - for those who love the rich intensity of dark chocolate
Madagascar 70% Dark Chocolate - a bold, bright start leads to a beautiful richness with notes of red berries, ripe stone fruits and a subtle hint of citrus zest. The flavours of the unique Madagascan cocoa shine through this bar, counteracting any bitterness you might expect from dark chocolate.
India 70% Dark Chocolate - with spiced, nutty and caramel yet savoury notes, this bar expresses the rich flavours found in the cocoa from Kerala in the south-west region of I. A perfect combination of comforting yet aromatic spices.
65% Blackcurrant Dark Chocolate - bursting with juicy, luscious blackcurrant flavours, this chocolate has a beautiful warmth which pairs wonderfully with the deep cocoa notes. (Where is this cocoa from?) Made using real freeze dried blackcurrants, the flavour is fresh, bright and pleasantly sharp. Known to go excellent with a bold and tannic glass of red wine.
India 70% Dark Chocolate ingredients: organic cocoa beans, British sugar, organic cocoa butter.
Madagascar 70% Dark Chocolate ingredients: organic cocoa beans, British sugar, organic cocoa butter.
Blackcurrant 65% Dark Chocolate ingredients: organic cocoa beans, British sugar, organic cocoa butter, blackcurrant powder.
Made in an environment that handles nuts, gluten, soy and milk.
Each bar is 60g